Chip's lunch: July 9, 2010

Another "cleaning out the refrigerator" kind of lunch here. The only thing we didn't have on hand already is the bread. I don't eat much bread, so I don't keep any around while Chip is out of town. I bought a small loaf today and if we have too much by the time we're supposed to leave for Maryland, perhaps we'll have some sandwiches in the car!

This is another lunch that I got completely assembled except for one container that I just couldn't fill! I gave Chip the option of peanut butter and pretzels or quinoa. You can see what he picked!



Sandwich on local organic whole wheat bread, organic avocado, organic tomato, lettuce from our garden, and organic baby spinach, organic Fuji apple, Speculaas, milk chocolate from the Netherlands, organic raw cashews, organic crispy almonds, pretzel snaps, natural peanut butter, organic corn, and local green beans.