Chip's lunch: February 19, 2010

Chip loves a hot lunch, and he never minds leftovers. So...leftovers it is! I like that this meal is balanced, and that it also looks and tastes similar to meals we had growing up. It's fun to eat different stuff (like tofu, tempeh, etc) but it's also nice to eat familiar stuff like this.



Brown rice pilaf, vegan black pepper steak, steamed broccoli, homemade whole wheat blueberry muffin, and half of an organic Gala apple.