Friday, January 8, 2010

Chip's lunch: January 8, 2010

I'm finally caught up! Yay!

Somehow today we didn't have any apples or bananas in the house (those are my go-to fruits for lunches). So to round out the lunch, I threw together a bunch of veggies in a pot and sauteed. I think Chip will like it. It includes roma tomato, new potato, broccoli, red onion, crushed garlic, lots of spices, and some Parmesan cheese. Chip doesn't like the texture of Parm, but when it's used in small quantities and gives flavor, he's OK with it.

Oh, and happy birthday to me! I turned 27 and Chip made me a birthday cake (as he does every year). Funfetti vanilla cake with Funfetti vanilla always. Cake is my favorite food.

Vegetable saute with Parm, birthday cake, couscous with flaxseed and soy (10 grams of protein per serving!), and a sandwich on local organic whole wheat bread with avocado, red onion, red leaf lettuce, roma tomato, and local pepper jack cheese.


  1. I really need to get me a Bento 2.0, they look like such fun :) Hooray for Funfetti cake-we got baking stuff, Funfetti mix, and Funfetti icing as a wedding gift...that didn't last long at ALL!

  2. We love your blog here at Laptop Lunches! The food looks so beautiful. We have just launched a new affiliate program. If you're interested, please let us know: